Resumen Este estudio tuvo como objetivo evaluar el efecto de la inoculación con L. buchneri liofilizado y/o activado sobre las poblaciones de bacterias de ácido láctico en ensilajes de maíz. Los tratamientos experimentales consistieron en ensilaje de maíz sin aditivo y ensilaje con los inoculantes L. buchneri 1 × 10 5 ufc/g, aplicados según las recomendaciones del fabricante (1 g/tonelada de forraje) en las formas de inoculante liofilizado e inoculante preactivado. Se identificaron aislados purificados de ensilajes de maíz con y sin inocu lación, y el 93% de los aislados correspondieron a bacterias de ácido láctico de la especie L. plantarum. Entre los aislados no se detectaron bacterias de la especie L. buchneri. La aplicación de L. buchneri liofilizado o activado en la masa ensilada promueve un aumento considerable de la población de bacterias de ácido lácticas en los ensilajes de maíz durante todo el período de fermentación.

Abstract This study aimed to evaluate the effect of inoculation with lyophilised and/or activated Lactobacillus buchneri on lactic acid bacteria populations in corn silage. Experimental treatments consisted of corn silage without additives or silage with the inoculants of L. buchneri (1 x 10 5 cfu/g) applied according to the manufacturer’s recommendations (1 g/tonne fodder) in the forms of the lyophilised inoculant and pre-activated inoculant. Purified isolates from corn silage with and without the inoculant were identified, and 93% of the isolates corresponded to the lactic acid bacteria of the species Lactobacillus plantarum. Among the isolates, no bacteria of the species L. buchneri were detected. The application of lyophilised or activated L. buchneri improved the microbiological profile and reduced ethanol production in corn silage, even without being identified among the isolates captured 70 days after ensilage.

Abstract Calcium channel blockers poisoning is generally underestimated, although being a potential life-threatening condition due to its severe hemodynamic effects. Depending on age, comorbidities, co-ingestion of other medications and the magnitude of toxic ingestion, clinical presentation can range from asymptomatic to shock. High dose insulin seems to be an effective adjunctive therapy, despite the lack of randomized studies. We report a series of cases of calcium channel blockers voluntary intoxication with clinical improvement after treatment with high dose insulin. Patients were young and without major comorbidities. Amlodipine was the drug used and, in two cases, there was co-ingestion of other drugs. At admission, despite volume replacement, all patients had persistent hypotension requiring vasopressor support. High dose insulin perfusion was started early, with a mean infusion of 0.67 U/kg/h, which allowed a sustained reduction in vaso-pressor dose. Hypokalemia and hypoglycemia were frequent, but without severity. In conclusion, it is essential that health professionals know how to recognize and manage these clinical situations given its high risk of mortality. High dose insulin seems to be a viable and safe therapy in these patients as long as intensive monitoring is guaranteed.

Resumo A intoxicação por bloqueadores de canais de cálcio é geralmente subestimada, sendo uma condição potencialmente life-threatening pelos seus efeitos hemodinâmicos graves. Dependendo da idade, comorbilidades, co-ingestão de outros medicamentos e da magnitude da ingestão tóxica, a apresentação pode variar desde assintomática até choque. Altas doses de insulina parecem ser uma terapêutica adjuvante eficaz, apesar da inexistência de estudos randomizados. Este artigo relata uma série de casos de intoxicação voluntária por bloqueadores de canais de cálcio com melhoria clínica após tratamento com altas doses de insulina. Os doentes eram jovens e sem comorbilidades importantes. A amlodipina foi o fármaco utilizado e, em dois casos, houve co-ingestão de outros fármacos. À admissão todos apresentavam hipotensão refratária à reposição volémica com consequente necessidade de introdução de suporte vasopressor. Altas doses de insulina foram iniciadas precocemente, com uma perfusão média de 0,67 U/kg/h, o que permitiu uma redução sustentada na dose de vasopressores. A hipocaliemia e a hipoglicemia foram frequentes, embora sem gravidade. Concluindo, é fundamental que os profissionais de saúde saibam reconhecer e gerir estas situações clínicas dado o seu elevado risco de mortalidade. Altas doses de insulina parecem ser uma terapêutica viável e segura nestes doentes, desde que seja assegurada uma monitorização intensiva.

Abstract Muscle overuse and its consequent muscle damage has no cure. Therefore, the present study aimed to investigate the regulatory role of tau-AuNPs on muscle recovery of muscle overuse model. The animals (Male Swiss mice) were randomly divided into four groups: Control (Ctr; n=6); tau-AuNPs (n=6); overuse (n=6); and overuse plus tau-AuNPs (n=6). Exercise sessions were performed for 21 consecutive days, and one exercise model was applied daily in the following sequence: low intensity, moderate intensity, and high intensity. The mice were then sacrificed. The quadriceps muscles were surgically removed for subsequent biochemical analysis (oxidative stress parameters, DNA damage markers and muscle differentiation protein). The overuse group significantly increased the oxidative stress parameters and DNA damage markers, whereas tau-AuNPs significantly decreased the oxidative stress parameters in the overuse animal model. However, there were no significant differences observed between overuse group and overuse plus tau-AuNPs administrated group in relation to DNA damage markers including DNA damage frequency and index levels when compared to control and tau-AuNPs groups. Muscle differentiation protein Myf-5 was increased in the overuse plus tau-AuNPs administration group when compared to control group. In conclusion, tau-AuNPs had significant effect on reducing oxidative stress parameters and increasing myogenic regulatory protein Myf-5 in the overuse group. However, it did not have significant effect on reducing DNA damage.

Abstract The aim of this study was to investigate the effects of yerba mate (Ilex paraguariensis St. Hil.) extract (YME) on oxidative stress parameters and pathological changes in the lungs of mice chronically exposed to hand-rolled cornhusk cigarette (HRC) smoke. Twenty-four male Swiss mice were divided into four groups exposed to the following treatments: control (ambient air), HRC, YME, and HRC plus YME. The animals were exposed to four HRCs per session, with 3 sessions/day, every day for 30 days. Twenty-four hours after the last inhalation, the mice were killed, and the left lungs were removed. The results showed that HRC contains elevated levels of tin and carbon oxide, but less arsenic, cobalt, manganese, and selenium than commercial cigarettes. YME administration reversed fibrosis, alveolar enlargement, and hemorrhage induced by HRC smoke. In addition, the YME and HRC significantly reduced the production of oxidants, oxidative damage and promoted a significant increase in total thiol. In conclusion, exposure to HRC smoke compromised pulmonary histoarchitecture by promoting structural changes and increasing oxidative stress in tissues. However, concomitant treatment with YME regulated the redox state and reduced the harmful effects of HRC smoke exposure in the lungs.

The objective of this study was to evaluate the morphogenetic and structural characteristics of Piatã grass under rotational stocking and nitrogen fertilization during the seasons. A randomized complete block design in a split-plot arrangement with three replications was used. The main plots were the applications of 0, 150, 300 and 450 kg per ha of N in the form of urea, and the subplots were seasons of the year: late summer/fall, winter, spring and summer. No interaction was detected between nitrogen fertilization and season for leaf appearance rate, leaf lifespan, number of live leaves and final length leaves. However, an interaction (P<0.05) of nitrogen fertilization and season influenced leaf elongation rate, phyllochron, leaf senescence rate and stem elongation rate. The leaf elongation rate and leaf appearance rate were linearly affected (P<0.05) by nitrogen fertilization. The seasons affected (P<0.05) the leaf lifespan and number of life leaves. The leaf lifespan decreased by 0.06 days for each kg of N applied. On the other hand, the number of live leaves increased by 0.0026 leaves/tiller for each kg of N. Fertilization with nitrogen positively affects morphogenetic and structural characteristics of Piatã grass under rotational stocking. This effect can be optimized during rainy periods in spring and late summer/autumn.

El objetivo de este estudio fue evaluar las características morfogenéticas y estructurales del pasto Piatã bajo pastoreo rotacional y fertilización nitrogenada durante las diferentes estaciones del año. Se utilizó un diseño de bloques completos al azar con un arreglo de parcelas divididas con tres repeticiones. Las parcelas principales fueron las aplicaciones de 0, 150, 300 y 450 kg/ha de N en forma de urea, y las subparcelas fueron las estaciones del año: finales de verano/otoño, invierno, primavera y verano. No se detectó interacción entre la fertilización nitrogenada y la estación para la tasa de aparición de hojas, la esperanza de vida de la hoja, el número de hojas vivas y longitud final de las hojas. Sin embargo, una interacción (P<0,05) de la fertilización nitrogenada y la temporada influyeron en la tasa de elongación de la hoja, filocrono, tasa de senescencia foliar y tasa de elongación del tallo. La tasa de elongación de la hoja y la tasa de aparición de la hoja se vieron afectadas linealmente (P<0,05) por la fertilización nitrogenada. Se observó un efecto (P<0,05) de las estaciones sobre la vida media foliar y el número de hojas vivas. La vida útil de la hoja disminuyó en 0,06 días por cada kg de N aplicado. Por otro lado, el número de hojas vivas aumentó en 0,0026 hoja/macollo por cada kg de N. La fertilización con nitrógeno influye positivamente en las características morfogenéticas y estructurales del pasto Piatã bajo pastoreo rotativo. Este efecto se puede optimizar durante los períodos de lluvia, en la primavera y al final del verano/otoño.

Resumen Antecedentes: Aunque hay una amplia comprensión del papel que juega la fibra dietética como nutriente y su función durante la digestión en el ganado vacuno, el papel de la digestión de la fibra en las cabras no ha recibido una atención similar. Objetivo: Evaluar los efectos de diferentes proporciones de fibra detergente neutra proveniente del forraje (fNDF) y carbohidratos no fibrosos (NFC) sobre los productos de la fermentación ruminal y la digestibilidad in vitro de la fibra detergente neutra (NDF) en cabras. Métodos: Se utilizó un arreglo factorial de 3 × 5, distribuidos en un diseño completamente aleatorizado con tres niveles de fNDF (100, 190 y 290 g/kg) y cinco niveles de NFC (350, 400, 450, 500 y 550 g/kg). El experimento se realizó in vitro. Se utilizaron dos cabras fistuladas en rumen como donantes de líquido ruminal. Resultados: La relacion entre fNDF y NFC afectó todos los parámetros ruminales estudiados (p<0,05). El aumento de los niveles de NFC en dietas con 100 y 290 g/kg de fNDF resultó en aumento lineal (p<0,05) de la concentración de amoníaco después de 48 h de fermentación. No hubo ajuste de modelos lineales (p>0,05) para valores de pH. Los ácidos grasos volátiles totales y sus proporciones molares individuales se afectaron (p<0,05) en todos los niveles de fNDF y NFC. La digestibilidad de NDF no fue afectada (p>0,05) por los niveles de fNDF ni NFC, con excepción de las dietas con 290 g/kg fNDF, que se ajustaron a un modelo cuadrático (p<0,05). Conclusión: La relación entre las concentraciones de fNDF y NFC afecta los productos finales de fermentación y la digestibilidad in vitro de NDF. Los niveles de NFC juegan un papel más consistente que fNDF en el ecosistema microbiano ruminal de la cabra durante la fermentación in vitro.

Abstract Background: There is a comprehensive understanding of the role of dietary fiber as a nutrient and its function during digestion in cattle. On the other hand, the role of fiber digestion in goats has not received similar attention. Objective: To evaluate the effects of different ratios of forage neutral detergent fiber (fNDF) and non-fibrous carbohydrates (NFC) on ruminal fermentation products, and in vitro neutral detergent fiber (NDF) digestibility in goats. Methods: A 3 × 5 factorial arrangement in a completely randomized design with three fNDF levels (100, 190, and 290 g/kg) and five NFC levels (350, 400, 450, 500, and 550 g/kg) was used. The experiment was performed in vitro. Two ruminally fistulated goats were used as rumen liquid donors. Results: The ratios between fNDF and NFC affected all ruminal parameters (p<0.05). Increasing NFC levels in diets containing 100 and 290 g/kg fNDF resulted in linear increase (p<0.05) in ammonia concentration after 48 h fermentation. There was no adjustment of linear models (p>0.05) for pH values. Total volatile fatty acids (VFA) and their individual molar proportions were affected (p<0.05) at all fNDF and NFC levels. The NDF digestibility was not affected (p>0.05) by fNDF or NFC levels, except for diets containing 290 g/kg fNDF, which were fit to a quadratic model (p<0.05). Conclusion: The relationship between fNDF and NFC concentrations affect the fermentation end products and in vitro NDF digestibility. NFC plays a more consistent role than fNDF in the ruminal microbial ecosystem of goats during in vitro fermentation.

Resumo Antecedentes: Embora exista um compreensível entendimento do papel que a fibra dietética desempenha como nutriente e sua função durante a digestão em bovinos, o papel da digestão das fibras em caprinos não recebeu atenção semelhante. Objetivo: Avaliar os efeitos de diferentes relações da fibra em detergente neutro advindo de forragem (fNDF) e carboidratos não-fibrosos (NFC) sobre produtos da fermentação ruminal e digestibilidade in vitro da fibra em detergente neutro (NDF) em caprinos. Métodos: Utilizou-se um esquema fatorial de 3 × 5 distribuídos em um delineamento inteiramente casualizado com três níveis de fNDF (100, 190 e 290 g/kg) e cinco níveis de NFC (350, 400, 450, 500 e 550 g/kg). O experimento foi realizado in vitro. Duas cabras fistuladas no rúmen foram utilizadas como doadoras de líquido ruminal. Resultados: As relações entre fNDF e NFC impactaram todos os parâmetros ruminais estudados (p<0,05). O aumento dos níveis de NFC em dietas contendo 100 e 290 g/kg de fNDF resultou em um aumento linear (p<0,05) na concentração de amônia após 48 h de fermentação. Não houve ajuste de modelos lineares (p>0,05) para valores de pH. Os ácidos graxos voláteis totais e suas proporções molares individuais foram afetados (p<0,05) em todos os níveis de fNDF e NFC. A digestibilidade NDF não foi afetada (p>0,05) pelos níveis de fNDF e NFC, com exceção de dietas experimentais contendo 290 g/kg fNDF, que foram ajustadas a um modelo quadrático (p<0,05). Conclusão: A relação entre as concentrações de fNDF e NFC afeta os produtos finais de fermentação e a digestibilidade in vitro de NDF de dietas experimentais. Os níveis de NFC desempenham um papel mais consistente do que o fNDF no ecossistema microbiano ruminal de cabras durante a fermentação in vitro.

Resumo Fundamento: A obesidade pode ser caracterizada por uma inflamação crônica de baixo grau e está associada à produção excessiva de espécies reativas de oxigênio, fatores que contribuem para doenças coronarianas e outras cardiomiopatias. Objetivo: Verificar os efeitos do treinamento resistido sobre os parâmetros de estresse oxidativo e parâmetro inflamatório em camundongos com obesidade induzida por dieta hiperlipídica (DIO). Métodos: 24 camundongos Swiss foram divididos em 4 grupos: dieta padrão (DP), DP + exercício resistido (DP+ER), obesidade induzida por DIO, DIO + ER. Os animais foram alimentados por 26 semanas com DP ou hiperlipídica realizando treinamento resistido nas 8 semanas finais do estudo. Para avaliar parâmetros clínicos foi realizado o teste de tolerância à insulina (TTI) e monitoramento do peso corporal. No tecido cardíaco foram avaliados parâmetros de estresse oxidativo e inflamação. Dados expressos por média e desvio padrão (p < 0,05). Resultados: O grupo DIO teve um aumento significativo nos níveis espécies reativas e peroxidação lipídica com redução após o exercício. A superóxido dismutase e o sistema glutationa não demonstraram alterações importantes nos animais DIO, com elevação perante DP+ER. Somente a atividade da catalase reduziu tanto com influência da dieta como do exercício. Ocorreu um aumento do fator de necrose tumoral-alfa (TNF-α) no grupo DIO, caracterizando um possível quadro inflamatório, com redução quando expostos ao treino resistido (DIO+ER). Conclusão: A DIO ocasionou um desequilíbrio redox no tecido cardíaco, porém o ER foi capaz de modular estes parâmetros, bem como controlar o aumento do TNF-α.

Abstract Background: Obesity can be characterized by low-grade chronic inflammation and is associated with an excesso production of reactive oxygen species, factors that contribute to coronary heart disease and other cardiomyopathies. Objective: To verify the effects of resistance exercise training on oxidative stress and inflammatory parameters on mice with obesity induced by a high-fat diet (HFD). Methods: 24 Swiss mice were divided into 4 groups: standard diet (SD), SD + resistance exercise (SD + RE), diet-induced obesity (DIO), DIO + RE. The animals were fed SD or HFD for 26 weeks and performed resistance exercises in the last 8 weeks of the study. The insulin tolerance test (ITT) and body weight monitoring were performed to assess the clinical parameters. Oxidative stress and inflammation parameters were evaluated in the cardiac tissue. Data were expressed by mean and standard deviation (p < 0.05). Results: The DIO group had a significant increase in reactive oxygen species levels and lipid peroxidation with reduction after exercise. Superoxide dismutase and the glutathione system showed no significant changes in DIO animals, with an increase in SD + RE. Only catalase activity decreased with both diet and exercise influence. There was an increase in tumor necrosis factor-alpha (TNF-α) in the DIO group, characterizing a possible inflammatory condition, with a decrease when exposed to resistance training (DIO+RE). Conclusion: The DIO resulted in a redox imbalance in cardiac tissue, but the RE was able to modulate these parameters, as well as to control the increase in TNF-α levels.

OBJECTIVES: Progressive decline of physiological processes with aging is normal. Aging is also associated with decreased functional capacity and onset of many diseases. This study evaluated the changes in physical fitness (PF), body composition (BC), and lipid profile (LP) in elderly men completing different training protocols. METHODS: Fifty-five men (age 60-80 years) were randomized into the following groups: without training, aerobic training on dry land, combined training on dry land, and combined training in water. Training was conducted for 8 weeks, and PF, LP, and BC were assessed at the beginning and end of the intervention. RESULTS: Significant improvements were observed in all parameters; however, combined programs on land or in water were more effective at improving strength and aerobic fitness. Combined exercise produced greater effects on BC and LP and some muscle fitness parameters; however, improvements in muscular and aerobic capacities occurred independently of exercise type or model. CONCLUSION: These results indicate that the effects of training occur regardless of training type or model, and are directly associated with training periodization, adherence, and regularity.

OBJECTIVES: The aim of this study was to investigate the effects of aquatic exercise on mental health, functional autonomy and oxidative stress parameters in depressed elderly individuals. METHODS: Initially, ninety-two elderly individuals were included in the study and were allocated into the depression group (n=16) and nondepression group (n=14). Both groups engaged in the aquatic exercise program for 12 weeks, including two weekly sessions (45 min/session) at a low intensity (between 50% and 60% of maximal heart rate or Borg scale scores of 13 to 14) throughout the intervention. All outcomes were evaluated at baseline and 12 weeks later. RESULTS: The patients were 63.5±8.8 years old. The following scores were decreased after training in the depressed group: depression (53%), anxiety (48%), and Timed Up & Go (33%). The following scores increased: Berg Balance Scale (9%) and flexibility (44%). Regarding the blood-based parameters, there were decreases in protein carbonylation (46%) and nitric oxide (60%) and increases in glutathione (170%) and superoxide dismutase (160%) in the depression group (p<0.005). CONCLUSIONS: The aquatic exercise program reduces depression and anxiety, improves functional autonomy and decreases oxidative stress in depressed elderly individuals.

Resumo Este estudo teve por objetivo comparar os efeitos do exercício agudo com carga de trabalho relativa em gastrocnêmio de ratos Wistar com três e 18 meses. Os animais foram divididos em quatro grupos (n = 6): controle de três e 18 meses; exercício de três e 18 meses. Os grupos exercitados foram submetidos a uma única sessão de corrida na esteira com 60 minutos em velocidade de 0,8 km/h e 1,2 km/h. Foram analisados parâmetros do metabolismo (níveis de lactato, conteúdo de glicogênio, níveis de succinato desidrogenase, citocromo c oxidase e de estresse oxidativo (SOD, CAT e GPX). Os resultados mostraram um aumento nos marcadores metabólicos após o exercício agudo independentemente da idade dos animais e similaridade nos danos oxidativos apesar de as enzimas antioxidantes apresentarem modulação diferenciada nos animais mais velhos em comparação com animais jovens.

Abstract The effects of exercise on the generation of reactive oxygen species and the response to muscle oxidative stress determines longevity. This study compares the effects of acute exercise with similar relative workload in rats with 3 and 18 months. The animals were divided into four groups (n = 6): control 3-months; exercise 3-months; control 18-months and exercise 18-months. Exercised groups underwent to a single bout of running with 60 minutes in the speed 0.8 km/h (18 months) and 1.2 km/h (3 months). Metabolic parameters (lactate levels, glycogen content, succinate dehydrogenase levels, cytochrome c oxidase) and oxidative stress (activity of superoxide dismutase, catalase and glutathione peroxidase). The results showed an increase in metabolic markers after acute exercise regardless of the age and similarity in oxidative damage even if the antioxidant enzymes are age-dependent. These results suggest that the effects of acute exercise at moderate intensity, affects the metabolism independent of age, and, that the differential response in enzymatic antioxidant system between groups do not promote protection against oxidative damage.

Este estudio ha tenido como objetivo comparar los efectos del ejercicio agudo con carga de trabajo relativamente similar en el gastrocnemio de ratas Wistar con 3 y 8 meses. Se separó a los animales en cuatro grupos (n = 6): control de 3 y 18 meses, y ejercicio de 3 y 18 meses. Se sometió a los grupos de ejercicio a una sola sesión de carrera en la cinta durante 60 minutos con una velocidad de 0,8 km/h y 1,2 km/h. Se analizaron algunos parámetros del metabolismo (niveles de lactato, contenido de glucógeno, niveles de succionato-deshidrogenasa, citocromo c-oxidasa e de estrés oxidativo [superóxido-dismutasa, catalasa y glutatión-peroxidasa]). Los resultados mostraron un aumento de los marcadores metabólicos después del ejercicio agudo independientemente de la edad de los animales y la similitud de los daños oxidativos aunque las enzimas antioxidantes presentan modulación diferenciada en animales viejos en comparación con animales jóvenes.

Abstract Aims: The present study investigated the effect of different frequencies (three and five times a week) on electron transport chain and oxidative stress after 8 weeks of run training. Methods: Eighteen male mice (CF1, 30-35g) were distributed into the following groups (n=6): untrained (UT); trained three-time per week (T3) and trained five- time per week (T5). All training sessions were at the same intensity and duration (45min/day) in a treadmill for small animals. Forty-eight hours after the last training session, the animals were killed by decapitation and quadriceps (red portion) was removed and stored at -70ºC. Succinate dehydrogenase (SDH), complexes I, II, II-III, IV and hydroperoxides were measured. Results: Training sessions for five times per week were more effective in increasing the mitochondrial respiratory chain enzyme activities (SDH, complexes I, II, II-III, IV) as well as in decreasing the formation hydroperoxides than sessions performed for three times training per week (p<0.05). Conclusion: Our findings clearly showed that a higher the frequency of training session promotes a greater activity of the electron transport chain and consequently reduces the oxidative stress in healthy animals.

RESUMO Objetivou-se com esta pesquisa avaliar o efeito dos níveis de mucilagem de palma forrageira sobre a fermentação ruminal in vitro de celulose, amido e proteína. Utilizou-se um delineamento experimental inteiramente casualizado, disposto em um esquema fatorial 5 × 3, com 5 níveis de mucilagem de palma forrageira (0, 5, 10, 20 e 40%) e três substratos (carboxymetilcelulose, amido e trypticase). Os tratamentos foram avaliados em ambiente ruminal simulado por incubação in vitro em diferentes tempos de incubação: 0, 3, 6, 12, 24 e 48 horas. O procedimento de incubação foi repetido três vezes, perfazendo-se o total de três avaliações por tempo de incubação para cada tratamento. Houve interação (P<0,05) entre os níveis de mucilagem e substratos para todos os parâmetros ruminais avaliados, com exceção da concentração de proteína microbiana após 48 horas de fermentação e para as proporções de acetato e butirato às 0 hora de fermentação. Houve aumento quadrático (P<0,05) para a concentração de nitrogênio amoniacal após 48 horas de incubação nos meios, contendo carboxymetilcelulose e trypticase. Os valores de pH reduziram de forma quadrática (P<0,05) em função dos níveis de mucilagem nos meios contendo carboxymetilcelulose e trypticase. De maneira geral, não foram observadas alterações expressivas entre as proporções molares individuais de acetato, propionato e butirato com a adição dos níveis de mucilagem de palma forrageira aos diferentes substratos. A inclusão de níveis de mucilagem de palma forrageira afeta o padrão de fermentação do amido, celulose e proteína realizada por microrganismos ruminais.

SUMMARY The aim of this study was to evaluate the effect of the levels of spineless-cactus mucilage on the in vitro rumen fermentation of cellulose, starch, and protein. A completely randomized experimental design was adopted with a 5 × 3 factorial arrangement consisting of five levels of spineless-cactus mucilage (0, 5, 10, 20, and 40%) and three substrates (carboxymethylcellulose, starch, and trypticase). Treatments were evaluated in a ruminal environment simulated by in vitro incubation at different times of assessment: 0, 3, 6, 12, 24, and 48 h. The incubation procedure was repeated three times, totaling three evaluations per incubation time for each treatment. There was an interaction (P<0.05) between the mucilage levels and substrate for all evaluated ruminal parameters, except for the concentration of microbial protein after 48 h of fermentation and for the proportions of acetate and butyrate fermentation at time 0 h. There was a quadratic increase (P<0.05) in the concentration of ammoniacal nitrogen after 48 h of incubation in the media containing carboxymethylcellulose and trypticase. pH values decreased quadratically (P<0.05) as a function of the mucilage levels in the media containing carboxymethylcellulose and trypticase. Overall, no expressive alterations were observed between the individual molar proportions of acetate, propionate, and butyrate with the addition of spineless-cactus mucilage levels to the different substrates. Spineless- cactus mucilage affects the pattern of fermentation of starch, cellulase, and protein performed by rumen microorganisms.

RESUMO O objetivo com este estudo foi avaliar a utilização de silagens de diferentes cultivares de sorgo através do consumo, digestibilidade dos nutrientes e desempenho de ovinos. O experimento foi conduzido na Estação Experimental de Pendência, da Empresa Estadual de Pesquisa Agropecuária da Paraíba S.A. Para o experimento, foram utilizados trinta e cinco carneiros, sem raça definida, com peso vivo médio de 17,7 kg, distribuídos em um delineamento em blocos casualizados, com cinco tratamentos e sete repetições para determinar o consumo e desempenho; e 25 carneiros não castrados, sem raça definida, distribuídos em um delineamento inteiramente casualizado, com cinco tratamentos e cinco repetições, para determinar a digestibilidade dos nutrientes. O consumo médio diário de matéria seca foi, em média, 994,66 g. Somente os consumos médios de extrato etéreo, fibra em detergente neutro e carboidratos não-fibrosos, foram afetados pelas dietas. O ganho de peso (GP), conversão alimentar e eficiência alimentar dos animais que receberam as dietas não foram afetados pelos diferentes cultivares utilizados. Silagens de sorgo BRS 655, 610, 800, 810 e Ponta Negra promoveram consumo e digestibilidade de nutrientes semelhantes. A utilização de silagens de diferentes cultivares de sorgo (BRS 610, BRS 655, BRS 800, BRS 810 e Ponta Negra) em dietas para ovinos em confinamento promove desempenho e consumo similar.

SUMMARY The aim of this study was to evaluate the use of silages of different sorghum cultivars through digestibility and nutrient intake and performance of sheep. The experiment was conducted at the Pendência Experimental Station, of the State Company for Agricultural Research of Paraíba S.A. For the experiment, thirty-five rams were used, without defined breed, with average live weight of 17.7 kg, distributed in a completely randomized block design, with five diets and seven replicates to determine intake and performance; and 25 non-castrated rams, without defined breed, distributed in a completely randomized design with five diets and five replicates, to determine the digestibility of nutrients. The average daily intake of dry matter was, on average, 994.66 g. Only the average intakes of ether extract, neutral detergent fiber and non-fibrous carbohydrates, were affected by the diets. The weight gain (WG), feed conversion and feed efficiency of the animals receiving the diets suffered no effect. Silages of BRS 655, 610, 800, 810 and Ponta Negra provided similar intake and digestibility of nutrients. The use of silages of different sorghum cultivars (BRS 610, BRS 655, BRS 800, BRS 810 and Ponta Negra) in diets for confined sheep provide similar performance and intakes.

Objetivou-se com este estudo avaliar o perfil fermentativo, perdas e a composição bromatológica de silagens de cinco cultivares de sorgo. Foi utilizado um delineamento experimental inteiramente casualizado com cinco repetições. Os tratamentos experimentais foram representados por cinco cultivares de sorgo (Sorghum bicolor (L). Moench): 'BRS Ponta Negra', 'BRS 610', 'BRS 655', 'BRS 800' e 'BRS 810'. Houve variação (P<0,05) para o pH nos genótipos estudados, com maior resultado para o genótipo 'BRS 610'. Os valores médios de ácido lático, ácido acético e ácido propiônico, diferiram entre as cultivares (P<0,05), variando de 32,9 a 59,5; 19,8 a 39,8; e 0,0 a 1.3g kg-1, respectivamente. A recuperação de matéria seca variou entre as cultivares (P<0,05), em que as silagens dos cultivares 'BRS Ponta Negra' e 'BRS 810', é que tiveram menor recuperação de matéria seca, com valores de 757,1 e 776,1g kg-1, respectivamente. Houve diferença (P<0,05) para teores de matéria seca, proteína bruta, extrato etéreo, fibra em detergente neutro, carboidratos não-fibrosos e carboidratos totais entre as cultivares. Conclui-se que, apesar das diferenças morfológicas e químicas entre as cultivares, as silagens resultantes tinham adequado padrão de fermentação.

This study aimed to assess the fermentation profile, losses and chemical composition of the silages of five sorghum cultivars. A completely randomized design with five replicates was used. The experimental treatments were represented by five sorghum cultivars (Sorghum bicolor (L). Moench): 'BRS Ponta Negra' , 'BRS 610', 'BRS 655', 'BRS 800' and 'BRS 810'. There was variation (P<0.05) for the pH in the cultivars studied, with highest result of pH by 'BRS 610'. The average percentages of lactic acid, acetic acid and propionic acid, differed (P<0.05) among the cultivars, ranging from 32.9 to 59.5, 19.8 to 39.8, and 0.0 to 1.3g kg-1, respectively. The dry matter recovery varied among cultivars (P<0.05), allowing the identification of BRS Ponta Negra, and 'BRS 810' silages, as those which recovered the lowest dry matter, with values of 757.1 and 776.1g kg-1, respectively. There were differences (P<0.05) for dry matter, crude protein, ether extract, neutral detergent fiber, non-fibrous carbohydrates and total carbohydrates contents among the cultivars. It was concluded that, despite the morphological and chemical differences among cultivars, the resulting silages had good fermentation profile.

Objetivou-se com este estudo avaliar o resultado econômico da terminação de ovinos em confinamento, alimentados com silagens de diferentes cultivares de sorgo: 'BRS 810' e 'BRS Ponta Negra' (caráter forrageiro); 'BRS 610' (caráter duplo propósito); e 'BRS 655' e 'BRS 800' (caráter granífero). Utilizaram-se 35 cordeiros, sem padrão racial definido, com idade entre 5 e 7 meses e com peso vivo médio de 17,7±3,7kg. Os animais foram mantidos confinados em gaiolas individuais durante 42 dias, sendo abatidos com peso médio de 26,24kg. Utilizou-se um delineamento inteiramente casualizado, com cinco tratamentos (silagem de diferentes cultivares de sorgo) e sete repetições. A relação volumoso:concentrado foi de 48:52 (com base na MS), para todas as dietas testadas. O custo médio das silagens foi de 63,71; 71,01; 78,99; 61,08 e 63,35 R$ t-1 para as cultivares 'BRS 610', 'BRS 655', 'BRS 800', 'BRS 810' e 'BRS Ponta Negra', respectivamente, promovendo uma receita líquida de 78,34; 78,98; 77,43; 82,23 e 80,57 R$ carcaça-1. A produção de silagem utilizando a variedade 'BRS 810' com caráter forrageiro apresenta menor custo de produção e maior receita líquida por carcaça, além de maior produção de matéria seca por hectare, proporcionando aumentar a capacidade de suporte forrageiro das áreas cultivadas, permitindo confinar maior quantidade de animais.

This study aimed to evaluate the economic result of the termination of feedlot sheep fed silages with different cultivars of sorghum 'BRS 810' and 'BRS Ponta Negra' (forage); 'BRS 610' (dual purpose character) and 'BRS 655' and 'BRS 800' (character grain). Five lambs without defined breed were used, aged between 5 and 7 months, with average weight of 17.7±3.7kg. The animals were confined in individual cages for 42 days and slaughtered at an average weight of 26.24kg. A completely randomized design was used with five treatments (silage of different cultivars of sorghum) and seven repetitions. The forage: concentrate ratio was 48:52 (DM basis) for all diets. The average cost of silage was 63.71, 71.01, 78.99, 61.08 and 63.35 R$ t-1 for 'BRS 610', 'BRS 655', 'BRS 800', 'BRS 810' and 'BRS Ponta Negra', respectively promoting a net earnings of 78.34, 78.98, 77.43, 82.23 and 80.57 R$ carcass-1. The silage production using the 'BRS 810' with forage purpose has lower production costs and higher net income for carcass. Furthermore higher dry matter production per hectare provided increased support of forage cultivated areas capacity , which allowed greater amount of confined animals.